Occupation Specific Job Training For Chefs/Cooks (CINCINNATI COOKS)

Occupation Specific Job Training For Chefs/Cooks (CINCINNATI COOKS) | Freestore Foodbank

3401 Rosenthal Way, Cincinnati, OH 45204

Eligibility

Open to Individuals in Greater Cincinnati and Northern Kentucky.

18 years or older.
Low-income household.
Ability to meet physical and attendance requirements
Pass drug and alcohol screening.
Comprehensive background check completed prior to entry.

Hours

mon 8:00am - 4:00pm tue 8:00am - 4:00pm wed 8:00am - 4:00pm thu 8:00am - 4:00pm fri 8:00am - 4:00pm

(513) 482-7298

Voice - voice | Cincinnati COOKS! culinary job training program

(513) 241-1064

Voice - voice | Customer Connection Center

(513) 482-4500

Voice

Application process

Complete online application and provide requested documentation. Acceptance into program is determined on case-by-case basis by Workforce Development staff depending on potential trainee's situation and needs.

Fees

None

Service area

Hamilton County, Ohio
Kenton County, Kentucky
Clermont County, Ohio
Campbell County, Kentucky
Clinton County, Ohio
Grant County, Kentucky
Brown County, Ohio
Boone County, Kentucky
Adams County, Ohio

Description

Free 10 week food service job training program. Teaches food safety and sanitation, basic knife skills, classic cooking techniques, commercial kitchen operations and equipment use. Graduates can earn Servsafe Manager Certification.

Data provided by

211 UWGC

What's Here

Occupation Specific Job Training

Providing organization

Freestore Foodbank

Not-for-profit community organization focused on providing food and connecting people in need with social services to help them become self-reliant.