Occupation Specific Job Training For Chefs/cooks (cincinnati Cooks) | Freestore Foodbank
10 week free food service job training program. Teaches food safety and sanitation, basic knife skills, classic cooking techniques, and commercial kitchen operations and equipment use. Graduates can earn Servsafe Manager Certification. Students can earn up to $100 per week based on attendance and participation
Categories
Data provided by
211 UWGC
Physical Address
3401 Rosenthal Way, Cincinnati, OH 45204
Hours
Monday:08:00-16:00;Tuesday:08:00-16:00;Wednesday:08:00-16:00;Thursday:08:00-16:00;Friday:08:00-16:00
Voice
Application process
Complete online application and provide requested documentation. Acceptance into program is determined on case-by-case basis by Workforce Development staff depending on potential trainee's situation and needs.
Fee
None
Eligibility
Open to Individuals in Greater Cincinnati and Northern Kentucky.<br />-18 years or older.<br />-Low income household.<br />-Childcare established prior to enrollment.<br />-Basic literacy skills.<br />-Physical ability to perform duties.<br />-Pass drug and alcohol screening.<br />-Comprehensive background check completed prior to entry.
Service area
Adams County, Ohio Kenton County, Kentucky Hamilton County, Ohio Campbell County, Kentucky Clermont County, Ohio Brown County, Ohio Grant County, Kentucky Boone County, Kentucky
Agency info
Freestore Foodbank
Not-for-profit community organization focused on providing food and connecting people in need with social services to help them become self-reliant.