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Food Safety/Product Quality Standards | United States Department Of Agriculture

No restrictions
24 hrs a day, 7 days a week via the web site M-F: 10:00am-6:00pm byphone

Consult web site

Free

United States

Description

Operates as a public health regulatory agency responsible for ensuring that meat, poultry, and egg products are safe, wholesome, and accurately labeled. Issues USDA grades for foods that meet federally established standards of quality.

Data provided by

211 Cleveland

Providing organization

United States Department Of Agriculture

Seeks to ensure a safe, affordable, nutritious, and accessible food supply for America. Supports the production of agriculture, promotes rural and economic community development, and provides assistance and support for farmers. Staffs a meat and poultry hotline to answer consumers' questions and provide information about food safety.