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Food Safety/product Quality Standards | United States Department Of Agriculture

Required documents

Hours

M-F: 8:00am-5:00pm

(800) 233-3935
Voice·

voice | Technical Service Center

Fees

Free

Service area

United States

Operates as a public health regulatory agency responsible for ensuring that meat, poultry, and egg products are safe, wholesome, and accurately labeled. Issues USDA grades for foods that meet federally established standards of quality.

Data provided by

211 Cleveland

Providing organization

United States Department Of Agriculture

Seeks to ensure a safe, affordable, nutritious, and accessible food supply for America. Supports the production of agriculture, promotes rural and economic community development, and provides assistance and support for farmers. Staffs a meat and poultry hotline to answer consumers' questions and provide information about food safety.