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Food Safety Education | Ohio State University Extension Office

831 College Avenue Suite D, Lancaster, OH 43130

Mon-Fri 7:30am-4pm

Call, email, or go online for course offerings and to register.

None *Fee associated with Food Safety Manager certification training

Fairfield County, Ohio
Hocking County, Ohio

Description

Offers food safety and preservation courses which typically address basic food safety principles, canning, pickling, and freezing. Course offerings also include Food Safety Manager certification training.

Data provided by

211 Fairfield

Providing organization

Ohio State University Extension Office

The extension office provides information and classes in a variety of areas related to caring for homes, yards, farms, and some business information - all geared to promoting sound human nutrition and health; to strengthen children, youth and families. They have information to help with gardening, budgeting & home buying information, cooking, canning, nutrition, & food safety, applying pesticides & herbicides, child care, and much more. They also administer the 4-H youth program.