Cincinnati Cooks | Freestore Foodbank

10 week free food service job training program. Teaches food safety and sanitation, basic knife skills, classic cooking techniques, and commercial kitchen operations and equipment use. Graduates can earn Servsafe Manager Certification. Students can earn up to $100 per week based on attendance and participation

Data provided by

211 UWGC

Physical Address

3401 Rosenthal Way, Gersen Campus, Cincinnati, OH 45204

Hours

Monday - Friday, 8:00 a.m. - 3:30 p.m.

Voice

(513) 482-7298

voice | Cincinnati COOKS! culinary job training program

Fax

(513) 482-7298

Application process

Complete online application and provide requested documentation. Acceptance into program is determined on case-by-case basis by Workforce Development staff depending on potential trainee's situation and needs.

Fee

Free.

Eligibility

Open to Individuals in Greater Cincinnati and Northern Kentucky. -18 years or older. -Low income household. -Childcare established prior to enrollment. -Basic literacy skills. -Physical ability to perform duties. -Pass drug and alcohol screening. -Comprehensive background check completed prior to entry.

Service area

Grant County, Kentucky Clermont County, Ohio Kenton County, Kentucky Brown County, Ohio Hamilton County, Ohio Adams County, Ohio Campbell County, Kentucky Boone County, Kentucky

Agency info

Freestore Foodbank

Not-for-profit community organization focused on providing food and connecting people in need with social services to help them become self-reliant.